Ingredients:
½ c pecans chopped
1/3 c brown sugar
1/4 c flour
½ tsp cinnamon
3 Tbsp firm butter
Mix streusel until crumbly. Set aside.
Mix well:
2 c flour
1 c sugar
3 tsp baking powder
1/3 cup room temperature butte
1 c milk
1 egg
Fold in 2 c blueberries.
Top with streusel.
Place in prepared 13×9 pan. Bake 350 for 40 minutes.